We host 1 day member+guest tournaments in May, July, and October and a 3 day member+guest in August each year.
The event includes great food starting Friday evening, gifts (from Travis Mathew last year), complimentary beverages throughout the 27 holes on Saturday and the 18 holes on Sunday. It’s capped off with an elimination shootout between flight winners on the 18th hole and a cookout! It’s a great weekend of camaraderie and competition!
